Description
Enjoy a deliciously bold Spicy Grilled Chicken Avocado Sandwich packed with flavor! Perfect for meal prep and satisfying lunches. Try it today!
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tbsp olive oil
- 1 tsp smoked paprika
- ½ tsp garlic powder
- ¼ tsp cayenne pepper
- Salt and pepper to taste
- 1 ripe avocado, sliced
- 2 slices pepper jack or cheddar cheese
- ¼ cup pickled jalapeños
- 2 brioche buns, toasted
- ¼ cup mayonnaise
- 1 tbsp adobo sauce (from canned chipotles in adobo)
- ½ tsp lime juice
Instructions
- Pound chicken breasts to an even thickness. Rub with olive oil and season with smoked paprika, garlic powder, cayenne pepper, salt, and pepper.
- Grill chicken on medium-high heat for 4–5 minutes per side until cooked through (165°F/74°C). Add cheese during the last minute of grilling.
- In a bowl, combine mayonnaise, adobo sauce, and lime juice to create the chipotle mayo.
- Toast brioche buns until golden brown.
- Assemble sandwiches: spread chipotle mayo on buns, add sliced avocado, grilled chicken with melted cheese, and any additional toppings like pickled jalapeños.
- Serve hot with your choice of sides.
Nutrition
- Serving Size: 1 sandwich (approx. 300g)
- Calories: 590
- Sugar: 3g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 7g
- Protein: 33g
- Cholesterol: 95mg