Description
These mouth-watering Party Bites are the perfect appetizer to wow your guests at any gathering. Featuring crispy phyllo shells filled with seasoned ground beef, melted cheese, and creamy ranch dressing, they’re a delightful combination of flavors that will satisfy taste buds of all ages. With only 25 minutes of preparation time, these easy-to-make bites are ideal for busy weeknights or festive events. Serve them at game nights or casual get-togethers, and watch as everyone asks for your secret recipe!
Ingredients
Scale
- 1 pound lean ground beef
- 1 package (1 oz) taco seasoning
- 1 can (10 oz) diced tomatoes and green chiles, undrained
- 2 cups shredded cheddar cheese
- 1 bottle (8 oz) ranch dressing
- 5 packages (15 count each) frozen phyllo tart shells
Instructions
- Preheat your oven to 350°F.
- In a skillet over medium heat, cook the ground beef until browned; drain excess fat.
- Stir in the taco seasoning and diced tomatoes with green chiles; cook for an additional 5 minutes.
- In a bowl, combine shredded cheddar cheese and ranch dressing; mix in the cooked beef mixture until well combined.
- Spoon the mixture generously into each phyllo shell.
- Place filled shells on a baking sheet; bake for about 10-13 minutes or until golden brown.
Nutrition
- Serving Size: 1 bite (30g)
- Calories: 110
- Sugar: 1g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 25mg