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Easy Air fryer corn on the cob

Easy Air Fryer Corn on the Cob

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  • Author: Kaylee
  • Prep Time: 5 minutes
  • Cook Time: 14 minutes
  • Total Time: 19 minutes
  • Yield: Serves 4
  • Category: Side Dish
  • Method: Frying
  • Cuisine: American

Description

If you’re seeking a quick and delightful side dish that captures the essence of summer, look no further than this Easy Air Fryer Corn on the Cob. This recipe transforms fresh corn into a juicy, flavorful delight with minimal effort. The air fryer gives the corn a beautiful char in just 14 minutes, making it perfect for busy weeknights or family gatherings. With simple seasonings or even a sprinkle of Trader Joe’s elote seasoning, every bite bursts with flavor. Plus, it’s a versatile dish that pairs well with any meal—grilled meats, salads, or as a standalone snack.


Ingredients

Scale
  • 4 ears of corn (husked and trimmed)
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Butter to taste
  • Trader Joe's elote seasoning (optional)

Instructions

  1. Preheat your air fryer to 400°F for 3-5 minutes.
  2. Lightly brush each ear of corn with olive oil and season with salt and pepper.
  3. Place the corn in the air fryer basket in a single layer.
  4. Cook for 9 minutes, then flip the corn and cook for an additional 5 minutes.
  5. Brush with melted butter and add any additional seasonings before serving warm.


Nutrition

  • Serving Size: 1 ear of corn (approx. 90g)
  • Calories: 119
  • Sugar: 3g
  • Sodium: 1mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 21g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg