Description
If you’re searching for a dessert that brings joy to every gathering, look no further than these Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy! With their delightful crunchy exterior and creamy strawberry-infused filling, each bite is a sweet escape. Perfect for busy weeknights or festive celebrations, these wonton bites are not only easy to prepare but also a guaranteed hit with family and friends. Whether served warm with whipped cream or extra strawberry sauce, they promise to be a crowd-pleaser!
Ingredients
Scale
- 8 oz cream cheese, softened
- ¼ cup powdered sugar
- ½ tsp vanilla extract
- ¼ cup strawberry jam or preserves
- 20–24 wonton wrappers
- Vegetable oil, for frying
- Water, for sealing
Instructions
- In a medium bowl, combine cream cheese, powdered sugar, and vanilla extract. Mix until smooth. Fold in strawberry jam.
- Place a wonton wrapper on a flat surface and spoon 1 teaspoon of filling into the center. Moisten edges with water; fold and seal tightly.
- Heat vegetable oil in a deep skillet to 350°F (175°C). Fry the wontons in batches for 1-2 minutes on each side until golden brown.
- Remove from oil and drain on paper towels. Serve warm with whipped cream and additional strawberry sauce.
Nutrition
- Serving Size: 2 wonton bites (60g)
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg