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Crockpot BBQ Chicken

Crockpot BBQ Chicken

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  • Author: Kaylee
  • Prep Time: 10 minutes
  • Cook Time: High for 3-4 hours or Low for 6-7 hours
  • Total Time: 0 hours
  • Yield: Approximately 6 servings 1x
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Description

Crockpot BBQ Chicken is the ultimate solution for busy weeknights, providing a warm and comforting meal with minimal effort. This recipe transforms simple boneless skinless chicken breasts into tender, flavorful pulled chicken drenched in a sweet and smoky BBQ sauce. In just 10 minutes of preparation, you can set your slow cooker and go about your day, returning home to an irresistible dish that’s sure to satisfy the whole family. Ideal for everything from casual dinners to gatherings with friends, this versatile recipe allows for creative serving options—whether on buns, over rice, or alongside fresh coleslaw. Once you try this easy-to-make meal, it will quickly become a staple in your kitchen!


Ingredients

Scale
  • 2 pounds boneless skinless chicken breasts
  • 1.5 cups BBQ sauce (of your choice)
  • 1 tablespoon brown sugar
  • 1 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder

Instructions

  1. Place the boneless skinless chicken breasts directly into the slow cooker.
  2. In a bowl, mix together BBQ sauce, brown sugar, chili powder, onion powder, and garlic powder until smooth.
  3. Pour the sauce over the chicken and gently toss to coat.
  4. Cover and cook on high for 3-4 hours or low for 6-7 hours until tender.
  5. Once cooked, shred the chicken in the crockpot using two forks and stir to coat with sauce.


Nutrition

  • Serving Size: 1 cup (approximately 140g)
  • Calories: 230
  • Sugar: 12g
  • Sodium: 820mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg