Description
If you’re craving a twist on the classic grilled cheese sandwich, this Brie & Pear Grilled Cheese Sandwich is your answer! This gourmet delight combines creamy Brie cheese with sweet, juicy pears for a melt-in-your-mouth experience that’s perfect for any meal.
Ingredients
Scale
- 2–3 tablespoons unsalted butter
- 2 slices bakery-quality bread
- 3–4 slices Brie cheese
- 2–3 slices firm ripe pear
- Pinch of fresh thyme leaves
- 2 slices Gruyere cheese
- Honey (for drizzling)
Instructions
- Lightly butter one side of each slice of bread.
- On the unbuttered side of one slice, layer Brie cheese, pear slices, and thyme leaves, then top with Gruyere cheese.
- Place the second slice of bread on top with the buttered side facing out.
- Heat a skillet over medium-low heat and melt one tablespoon of butter. Cook the sandwich for 2-3 minutes on each side until golden brown and the cheese melts.
- Remove from heat and drizzle with honey before serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 460
- Sugar: 9g
- Sodium: 710mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 60mg