Description
If you’re in search of a delightful appetizer that combines sweet and savory flavors, these Bacon Wrapped Brown Sugar Smokies are your answer. Perfect for any gathering, from game nights to holiday celebrations, this recipe features juicy ‘lil smokies wrapped in crispy bacon and coated with a sweet brown sugar and chipotle mixture. The result is an irresistible bite-sized treat that will have your guests coming back for more. Easy to prepare and even easier to enjoy, these smokies are sure to impress everyone at your table.
Ingredients
Scale
- 1 (14 oz) package ‘lil smokies cocktail links
- 1 lb turkey bacon cut into thirds
- 3/4 cup light brown sugar
- 1/2 tsp ground chipotle or ancho chili pepper
- Toothpicks
- Barbecue sauce for serving
Instructions
- Preheat the oven to 350°F. Line a baking sheet with parchment or foil and spray lightly with cooking spray.
- Pat the 'lil smokies dry with a paper towel.
- Wrap each smokie with a piece of bacon and secure it with a toothpick.
- In a gallon-size bag, combine brown sugar and chipotle pepper.
- Add the wrapped smokies to the bag, seal it, and shake until well coated.
- Arrange the coated smokies on the prepared baking sheet in a single layer.
- Bake for about 30 minutes or until the bacon is crispy and golden brown.
- Serve warm with barbecue sauce or honey mustard for dipping.
Nutrition
- Serving Size: 1 piece (28g)
- Calories: 130
- Sugar: 6g
- Sodium: 470mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg