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Healthy / Dessert / Apple Pie Rice Krispie Treats

Apple Pie Rice Krispie Treats

May 29, 2026 by Kaylee

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If you’re looking for a delightful treat that captures the essence of fall, these Apple Pie Rice Krispie Treats are it! Imagine biting into a soft, gooey square that perfectly combines the nostalgia of childhood with the warm flavors of apple pie. These treats come together in just ten minutes, making them ideal for busy weeknights or family gatherings when you want to whip up something special without any fuss.

These Apple Pie Rice Krispie Treats are not only fun to make, but they also bring everyone together. Whether you’re celebrating a birthday, a cozy fall evening, or just need a sweet pick-me-up, this recipe is sure to be a hit!

Why You’ll Love This Recipe

  • Quick and Easy: With just a few simple steps, you can have these treats ready in no time!
  • Family-Friendly: Everyone loves Rice Krispie treats, and this apple pie twist will have kids and adults alike reaching for seconds.
  • No Baking Required: Perfect for those warmer days or when you want to avoid heating up the kitchen.
  • Make-Ahead Convenience: These treats set quickly and can easily be made in advance for parties or lunches.
  • Festive Flavor: The combination of apple pie spice and caramel brings a warm and cozy taste that’s perfect for fall!
Apple

Ingredients You’ll Need

Making these Apple Pie Rice Krispie Treats is super simple with wholesome ingredients that you probably already have at home. Here’s what you’ll need:

For the Treats

  • 10 oz bag mini vegan marshmallows
  • 5 cups rice cereal
  • 2 tablespoons milk
  • 1 tablespoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon apple pie spice
  • 1/4 cup caramel sauce (try my easy tahini vegan salted caramel)

Variations

One of the best things about this recipe is its flexibility. Feel free to get creative with your ingredients! Here are some fun variations to consider:

  • Add Nuts: Toss in some chopped pecans or walnuts for extra crunch and flavor.
  • Go Chocolatey: Drizzle some melted dark chocolate on top before serving for a decadent twist.
  • Swap the Spice: If you prefer a different flavor profile, try cinnamon or pumpkin spice instead of apple pie spice.
  • Make It Vegan: The base recipe is already vegan-friendly; just ensure all your ingredients are suitable!

How to Make Apple Pie Rice Krispie Treats

Step 1: Melt the Marshmallows

Start by reserving half a cup of your mini vegan marshmallows aside. In a large pot over medium heat, combine the remaining marshmallows with milk and butter. Stir frequently until everything melts into a gooey mixture. This step is crucial because it creates the sticky base that holds your treats together.

Step 2: Add Flavorings

Once the marshmallows have melted beautifully, remove the pot from heat. Stir in the apple pie spice and vanilla extract. This is where your treats start to shine—these flavors will infuse every bite with that comforting apple pie essence.

Step 3: Mix in the Cereal

Next, pour in your rice cereal while stirring gently until it’s evenly coated with that lovely marshmallow mixture. Afterward, add back those reserved marshmallows; this adds delightful pockets of gooeyness throughout your treats.

Step 4: Set in Pan

Transfer your mixed cereal into an 8×8 baking pan lined with parchment paper. Using either your fingers or another piece of parchment paper, press down lightly but firmly—it’s important not to pack them too tightly so they stay chewy!

Step 5: Let Them Set

Allow your delicious creation to sit at room temperature until fully set. This should take around 15-20 minutes—perfect time for cleaning up!

Step 6: Drizzle with Caramel

Finally, once set, drizzle that luscious caramel sauce on top just before serving. It adds an irresistible sweetness that complements the apple pie flavor beautifully!

Pro Tips for Making Apple Pie Rice Krispie Treats

Creating the perfect Apple Pie Rice Krispie Treats is a breeze with these handy tips!

  • Use fresh ingredients: Ensure your marshmallows and spices are fresh for the best flavor and texture. Stale marshmallows can affect the gooeyness of your treats.
  • Don’t overheat the marshmallows: Melt your marshmallows just until smooth. Overheating can cause them to become too sticky and difficult to work with.
  • Press gently: When packing the mixture into the pan, press down lightly. This ensures your treats remain soft and chewy rather than overly dense.
  • Add toppings before cutting: Drizzle caramel sauce over the treats while they’re still in the pan to allow it to seep slightly into the mixture, enhancing flavor and appearance.
  • Cut with a sharp knife: For clean edges, use a sharp knife or pizza cutter when slicing your treats after they’ve set.

How to Serve Apple Pie Rice Krispie Treats

These delightful treats can be served in various fun and creative ways to impress your family and friends!

Garnishes

  • Cinnamon sugar sprinkle: A light dusting of cinnamon sugar on top adds a lovely sweetness and enhances the apple pie flavor.
  • Chopped nuts: Sprinkling some chopped pecans or walnuts provides a nice crunch that complements the chewy texture of the treats.

Side Dishes

  • Vanilla ice cream: A scoop of creamy vanilla ice cream pairs perfectly with the warm spices in the rice krispie treats, creating an indulgent dessert experience.
  • Fresh fruit salad: A mix of fresh fruits like apples, pears, and berries offers a refreshing contrast to the sweetness of the treats while adding a healthy touch.
  • Hot apple cider: Serve these treats alongside a warm mug of apple cider for an autumn-inspired treat that warms both heart and soul.
  • Caramel dip: For an extra indulgence, provide a side of caramel dip for drizzling or dipping, enhancing that classic apple pie vibe!
Apple

Make Ahead and Storage

These Apple Pie Rice Krispie Treats are perfect for meal prep, making them a delightful treat to have on hand. Whether you’re preparing for a gathering or just want to enjoy them throughout the week, here’s how to store and preserve their deliciousness.

Storing Leftovers

  • Store the treats in an airtight container at room temperature for up to 3 days.
  • For longer freshness, keep them in the refrigerator for up to a week.
  • Ensure they are tightly wrapped or in a sealed container to prevent them from getting hard.

Freezing

  • Cut the treats into squares before freezing for easy serving.
  • Place the squares in a single layer on a baking sheet until frozen solid, then transfer them to a freezer-safe bag or container.
  • They can be frozen for up to 2 months; just make sure to label the bag with the date!

Reheating

  • To enjoy your treats warm, microwave individual squares for about 10-15 seconds.
  • If they feel too hard after freezing, let them sit at room temperature for about 15 minutes before microwaving.

FAQs

Here are some frequently asked questions about Apple Pie Rice Krispie Treats that might help you out!

Can I use regular marshmallows instead of vegan marshmallows?

Absolutely! While this recipe uses vegan marshmallows, you can substitute regular marshmallows if you prefer. Just keep in mind that it will no longer be vegan.

How do I store Apple Pie Rice Krispie Treats?

Store your Apple Pie Rice Krispie Treats in an airtight container at room temperature for up to 3 days or refrigerate them for a week. For long-term storage, consider freezing them!

What can I substitute for caramel sauce?

If you’re looking for alternatives to caramel sauce, try drizzling honey or maple syrup on top for a different but equally delicious flavor.

Final Thoughts

I hope you enjoy making these Apple Pie Rice Krispie Treats as much as I do! They bring together the nostalgic flavors of fall with the fun texture of classic treats. Whether you’re sharing them with friends or keeping them all to yourself, these goodies are sure to delight. Happy cooking, and don’t forget to share your creations!

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Apple Pie Rice Krispie Treats

Apple Pie Rice Krispie Treats

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  • Author: Kaylee
  • Prep Time: 10 minutes
  • Cook Time: None
  • Total Time: 0 hours
  • Yield: About 16 servings 1x
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American
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Description

If you’re in the mood for a delicious, no-bake dessert that captures the essence of fall, these Apple Pie Rice Krispie Treats are the perfect choice! With their soft, chewy texture and warm flavors reminiscent of traditional apple pie, they are sure to be a hit at any gathering or family night. Best of all, this quick recipe requires just ten minutes of preparation, making it an ideal treat for busy days. Enjoy the delightful combination of rice cereal, apple pie spice, and caramel sauce in each gooey bite—perfect for satisfying your sweet tooth!


Ingredients

Scale
  • 10 oz mini vegan marshmallows
  • 5 cups rice cereal
  • 2 tablespoons milk
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon apple pie spice
  • 1/4 cup caramel sauce

Instructions

  1. Melt half the mini marshmallows with milk and butter in a pot over medium heat until smooth.
  2. Remove from heat and stir in vanilla extract and apple pie spice.
  3. Add rice cereal gradually, ensuring even coating, then fold in reserved marshmallows.
  4. Transfer mixture to an 8×8 baking pan lined with parchment paper and gently press down.
  5. Allow to set at room temperature for about 15-20 minutes.
  6. Drizzle caramel sauce on top before serving.


Nutrition

  • Serving Size: 1 square (30g)
  • Calories: 130
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 3g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: <1g
  • Protein: 1g
  • Cholesterol: 0mg

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