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Strawberry Cheesecake Stuffed Donuts

Strawberry Cheesecake Stuffed Donuts

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  • Author: Kaylee
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: Serves approximately 8
  • Category: Dessert
  • Method: Frying
  • Cuisine: American

Description

Indulge in the delightful experience of Strawberry Cheesecake Stuffed Donuts, where creamy cheesecake meets the comforting softness of perfectly fried donuts. Ideal for breakfast or as a sweet treat any time of day, these donuts are sure to impress family and friends alike. Imagine sinking your teeth into a warm donut bursting with rich cream cheese filling and luscious strawberry preserves—it’s a flavor combination that will leave you craving more! Plus, with a simple preparation process that takes only 30 minutes, you can whip up this delightful dessert in no time.


Ingredients

  • Refrigerated biscuits
  • Softened cream cheese
  • Powdered sugar
  • Strawberry preserves
  • Vegetable oil

Instructions

  1. In a bowl, mix softened cream cheese, powdered sugar, and vanilla extract until smooth. Set aside.
  2. Flatten each biscuit into a 3-inch circle.
  3. Place 1 tablespoon of strawberry preserves and cream cheese mixture in the center of each circle, folding to seal.
  4. Heat oil to 350°F (175°C) and fry donuts seam-side down for 2–3 minutes per side until golden brown.
  5. Drain on paper towels and dust with powdered sugar before serving.


Nutrition

  • Serving Size: 1 donut (50g)
  • Calories: 180
  • Sugar: 8g
  • Sodium: 140mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 10mg