Description
If you’re searching for a quick, delicious meal that satisfies your cravings without compromising your dietary goals, the KETO BLT Chicken Salad is the perfect solution. This protein-packed dish combines tender chicken with crisp arugula and juicy grape tomatoes, all enveloped in a creamy dressing. The result is a refreshing salad that’s not only easy to make but also bursting with flavor. With just 20 minutes of prep time, this versatile recipe is ideal for busy weeknights or as a make-ahead option for lunches throughout the week. Customize it to your taste by adding extra veggies or spices, making it a delightful addition to any meal plan!
Ingredients
Scale
- 2 cups cooked chicken (canned or shredded)
- 1/2 cup arugula
- 1/3 cup grape tomatoes (halved)
- 1/2 cup mayonnaise or Greek yogurt
- 1 tsp parsley
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
Instructions
- In a large bowl, combine the chicken, arugula, and grape tomatoes.
- In a separate bowl, whisk together the mayonnaise (or Greek yogurt), parsley, garlic powder, and onion powder until smooth.
- Pour the dressing over the chicken mixture and mix until everything is well coated.
- Serve immediately or refrigerate for about 30 minutes to let the flavors meld.
Nutrition
- Serving Size: 1 cup (about 250g)
- Calories: 320
- Sugar: 2g
- Sodium: 550mg
- Fat: 24g
- Saturated Fat: 3g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg
