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Grilled Chicken Wrap Recipe

Grilled Chicken Wrap Recipe

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  • Author: Kaylee
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Grilling
  • Cuisine: Tex-Mex

Description

If you’re on the lookout for a quick and delicious meal that everyone will enjoy, these Grilled Chicken Wraps are your answer! Bursting with vibrant flavors and fresh ingredients, they come together in under half an hour, making them ideal for busy weeknights or casual gatherings. The combination of tender grilled chicken, colorful veggies, and a zesty Tex-Mex mayo elevates this wrap from simple to sensational. Plus, they can be customized to fit any taste preference. Whether you prefer extra spice or a veggie-packed version, these wraps are as versatile as they are satisfying. Perfect for meal prep or an easy lunch option, you’ll find yourself returning to this recipe again and again!


Ingredients

Scale
  • 2 grilled chicken breasts
  • 6 large tortillas
  • 1 cup grape or cherry tomatoes (chopped)
  • 15 oz black beans (drained and rinsed)
  • 1 1/4 cup shredded mozzarella or cheddar cheese
  • 1/2 bunch cilantro (chopped)
  • 1 cup mayonnaise
  • 2 Tbsp taco seasoning

Instructions

  1. Cut the grilled chicken into strips.
  2. Lay out the tortillas and divide the chicken among them.
  3. Top with chopped tomatoes, black beans, cheese, and cilantro.
  4. In a bowl, whisk together mayonnaise and taco seasoning until smooth.
  5. Drizzle the mixture over the fillings in each tortilla.
  6. Roll tightly to secure the fillings and slice in half if desired.


Nutrition

  • Serving Size: 1 wrap (approximately 200g)
  • Calories: 550
  • Sugar: 4g
  • Sodium: 890mg
  • Fat: 28g
  • Saturated Fat: 6g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 75mg