Description
Indulge in the delightful fusion of fruity and creamy flavors with these Strawberry White Chocolate Cookies! Each cookie is a heavenly combination of soft, chewy dough enriched with fresh strawberries and creamy white chocolate chips. Perfect for any occasion, these cookies are sure to impress family and friends alike. Whether you’re hosting a sunny picnic, celebrating a special gathering, or simply treating yourself after a long day, these cookies will bring joy and satisfaction in every bite. Easy to prepare and versatile enough to customize, this recipe is bound to become your go-to for sweet cravings.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 cup packed light brown sugar
- 1 tsp baking soda
- 1/2 cup unsalted butter (softened)
- 1 large egg
- 1 tsp vanilla extract
- 1 cup fresh strawberries (chopped)
- 1 cup white chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking soda, and salt.
- In a large bowl, cream the softened butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract; mix until well combined.
- Gradually incorporate the dry ingredients into the wet mixture until just combined.
- Gently fold in chopped strawberries and white chocolate chips.
- Drop tablespoon-sized scoops onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft; let cool on the baking sheet for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg