Description
Valentine’s Day Oreo Pops are the perfect sweet treat to celebrate love and joy! These delightful, chocolate-covered cookie pops are not only simple to make but also incredibly fun to customize. With just a few ingredients, you can create vibrant, colorful pops that will wow your friends and family. Ideal for classroom parties, gifts, or cozy family gatherings, these Oreo pops are a playful way to share sweetness on Valentine’s Day. The combination of crunchy Oreos and creamy candy melts makes each bite irresistible. Gather your loved ones and enjoy creating these delightful treats together!
Ingredients
Scale
- Oreo Cookies
- 4" Lollipop Sticks
- Candy Melts (red, bright pink, and bright white)
- Sprinkles (jumbo hearts, mini hearts, and sugar pearls)
- Parchment Paper
Instructions
- Twist the Oreo cookies to separate them into halves. Melt a small amount of any color candy melts in a microwave-safe cup in 20-second increments until smooth.
- Dip the end of each lollipop stick into the melted candy and insert it between two halves of an Oreo. Let cool until firm.
- In another cup, melt red candy melts as before. Dip each Oreo pop into the melted candy until fully coated and place on parchment paper to cool.
- While still wet, add sprinkles for decoration. Repeat with additional colors if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 19g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg