Description
Enjoy this quick and easy KETO ONION BAGEL RECIPE that’s perfect for breakfast! Try it today for a delicious low-carb treat!
Ingredients
Scale
- 1 cup almond flour
- 1 1/5 cups mozzarella cheese
- 1 egg
- 2 tbsp cream cheese
- 1/2 tbsp olive oil
- 1.5 tsp baking powder
- 1 tsp onion powder
- 1 tbsp onion flakes
Instructions
- Preheat your oven to 375°F (190°C).
- In a mixing bowl, combine almond flour, baking powder, and onion powder.
- Microwave mozzarella and cream cheese in 45-second increments until melted and gooey.
- Mix in the egg until fully incorporated.
- Shape dough into four bagels with a hole in the center.
- Brush tops with olive oil and sprinkle onion flakes.
- Bake for 15-20 minutes until golden brown.
- Allow to cool for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 40mg