Description
Lazy Spinach Artichoke Baked Chicken is a delightful dish that combines tender chicken breasts with rich, creamy spinach artichoke dip and gooey melted cheese. Perfect for busy weeknights, this hassle-free recipe requires just three key ingredients and minimal prep time, making it an ideal option for families looking for a satisfying meal without spending hours in the kitchen. The cheesy topping adds irresistible flavor that even picky eaters will enjoy, while the versatility of side dishes ensures there’s something for everyone.
Ingredients
Scale
- 1–2 pounds boneless skinless chicken breasts
- 1 (10-16 oz) container spinach artichoke dip (or any cream cheese-based dip)
- 1 heaping cup shredded cheese (cheddar or mozzarella)
Instructions
- Preheat oven to 375°F and grease a 9×13 baking dish.
- Lightly pound chicken breasts to flatten; arrange them in the baking dish.
- Spread spinach artichoke dip generously on each chicken piece.
- Sprinkle shredded cheese over the top.
- Bake uncovered for about 30 minutes, or until chicken reaches an internal temperature of 165°F.
Nutrition
- Serving Size: 1 piece (approximately 6 oz)
- Calories: 355
- Sugar: 2g
- Sodium: 680mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 105mg