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Quick / Dessert / Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

March 31, 2026 by Kaylee

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If you’re looking for a vibrant and refreshing dish that screams summertime, then this Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing is your answer! Bursting with juicy berries and grilled chicken seasoned to perfection, this salad is not only a feast for the eyes but also a delightful mix of flavors. It’s perfect for busy weeknights when you want something quick yet satisfying or for family gatherings where everyone can dig in and enjoy.

What makes this salad truly special is its balance of sweetness from the berries and the subtle heat from the chipotle dressing. Trust me, once you taste it, you’ll find yourself craving it all summer long!

Why You’ll Love This Recipe

  • Quick to prepare: With just 15 minutes of prep time, you can have this delicious salad ready to go in no time!
  • Family-friendly appeal: Kids and adults alike will love the colorful presentation and tasty flavors.
  • Perfect for meal prep: Make it ahead of time for lunches or easy dinners throughout the week.
  • Nutritious goodness: Packed with fresh fruits and lean protein, it’s a healthy choice that doesn’t skimp on flavor.
Grilled

Ingredients You’ll Need

This recipe uses simple, wholesome ingredients that are easy to find at any grocery store. Gather these delicious components to create your mouthwatering Grilled Berry Feta Chicken Salad!

For the Salad

  • ½ tablespoon olive oil
  • ÂĽ cup finely diced onion
  • 1 teaspoon minced garlic
  • 1 teaspoon finely chopped chipotle chiles in adobo
  • 1½ pounds boneless skinless chicken breasts
  • 1 tablespoon McCormick Bacon Chipotle Seasoning Mix
  • 6 cups mixed greens lettuce
  • 2 cups sliced strawberries
  • 1 cup fresh raspberries
  • ½ cup blueberries
  • ½ cup blackberries
  • 4 ounces crumbled feta cheese

For the Dressing

  • ÂĽ cup raspberry vinegar
  • â…“ cup white sugar
  • ÂĽ teaspoon salt

Variations

One of the best things about this salad is how flexible it can be! Feel free to mix and match based on your preferences or what you have on hand.

  • Swap the protein: Try using grilled shrimp or tofu instead of chicken for a different twist.
  • Add some crunch: Toss in some toasted nuts like almonds or walnuts for an extra layer of texture.
  • Go vegan: Replace feta cheese with a plant-based feta alternative and enjoy a completely dairy-free version.
  • Change up the greens: Use spinach, arugula, or kale instead of mixed greens for a unique flavor profile.

How to Make Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

Step 1: Prepare the Dressing

Start by combining the raspberry vinegar, white sugar, minced garlic, finely chopped chipotle chiles in adobo, and salt in a bowl. Whisk them together until the sugar dissolves. This sweet chipotle dressing enhances all the flavors in your salad while adding that delightful kick!

Step 2: Grill the Chicken

Rub your boneless skinless chicken breasts with olive oil and sprinkle them generously with McCormick Bacon Chipotle Seasoning Mix. Preheat your grill (or grill pan) over medium-high heat. Grill each side for about 6-7 minutes until cooked through and juices run clear. Letting it rest before slicing allows those juices to remain locked inside.

Step 3: Assemble the Salad

In a large bowl, combine mixed greens, sliced strawberries, fresh raspberries, blueberries, and blackberries. Once your grilled chicken has cooled slightly, slice it into strips and add it on top. Finally, sprinkle crumbled feta over everything for that creamy finish!

Step 4: Drizzle with Dressing

Give your salad one last touch by drizzling it generously with your sweet chipotle dressing. Toss everything gently to combine without smashing those beautiful berries! Serve immediately for a fresh meal that’s as pleasing to eat as it is to look at.

Pro Tips for Making Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

Creating the perfect Grilled Berry Feta Chicken Salad is easy with a few helpful tips!

  • Marinate the Chicken: Allow the chicken to marinate for at least 30 minutes before grilling. This enhances flavor and tenderness, ensuring each bite is juicy and delicious.

  • Use Fresh Ingredients: Opt for fresh berries and greens to maximize flavor and nutrition. Fresh produce not only tastes better but also adds vibrant colors to your salad.

  • Balance Flavors: When assembling your salad, taste as you go. Adjust the sweetness of the dressing or add more chipotle seasoning if you prefer a spicier kick, making sure all elements harmonize beautifully.

  • Grill Over Medium Heat: Cooking the chicken over medium heat ensures even cooking without burning. This technique helps retain moisture, resulting in perfectly grilled chicken.

  • Serve Immediately: For the best texture and freshness, serve your salad right after assembling. This keeps the greens crisp and prevents sogginess from the dressing.

How to Serve Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

Presenting your Grilled Berry Feta Chicken Salad beautifully can elevate the dining experience!

Garnishes

  • Chopped Fresh Herbs: Sprinkle some fresh basil or mint on top for a burst of color and aroma that complements the flavors of the salad.
  • Lemon Zest: A light dusting of lemon zest adds brightness and enhances the fruity notes in your dish.

Side Dishes

  • Quinoa Salad: A light quinoa salad with cucumber and herbs makes a refreshing pairing that adds protein and fiber.
  • Garlic Bread: Warm, crusty garlic bread brings a comforting element to your meal, perfect for soaking up any leftover dressing.
  • Fruit Platter: Serve a colorful assortment of seasonal fruits on the side to keep things light and refreshing while echoing the flavors in your salad.
Grilled

Make Ahead and Storage

This Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing is perfect for meal prep and can be enjoyed throughout the week. With its vibrant flavors and fresh ingredients, it’s an excellent choice for busy days.

Storing Leftovers

  • Keep any leftover salad in an airtight container in the refrigerator.
  • Store the dressing separately to prevent the greens from wilting.
  • Enjoy within 3-4 days for optimal freshness.

Freezing

  • It is not recommended to freeze this salad, as fresh ingredients like berries and lettuce do not thaw well.
  • However, you can freeze cooked chicken breasts before assembling the salad.

Reheating

  • If you’ve stored grilled chicken separately, reheat it in the microwave or on a skillet until warmed through.
  • Avoid reheating the salad once assembled to maintain texture and flavor.

FAQs

Can I make Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing in advance?

Absolutely! You can prepare all components ahead of time. Just store them separately, and combine right before serving to ensure freshness.

What are some tips for making Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing vegetarian?

To make it vegetarian, simply omit the chicken and bacon. You can add more beans or other protein sources like chickpeas to keep it hearty.

How do I adjust the sweetness in the dressing for my Grilled Berry Feta Chicken Salad?

Feel free to modify the amount of sugar in the dressing according to your taste. You might also try using honey or agave syrup as alternatives.

Can I use other fruits in my Grilled Berry Feta Chicken Salad?

Yes! While berries bring a delightful flavor, you can mix in other fruits like peaches or apples to personalize your salad.

Is Grilled Berry Feta Chicken Salad healthy?

Yes, this salad is packed with nutrients from fresh vegetables and fruits while being balanced with protein from chicken and healthy fats from feta cheese.

Final Thoughts

I hope you enjoy making this delicious Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing as much as I do! It’s not just a meal; it’s a celebration of summer flavors that will surely impress anyone at your table. Don’t hesitate to experiment with different ingredients—make it your own! Happy cooking!

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Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing

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  • Author: Kaylee
  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Total Time: 29 minutes
  • Yield: Serves 4
  • Category: Salad
  • Method: Grilling
  • Cuisine: American
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Description

Indulge in the vibrant flavors of summer with this Grilled Berry Feta Chicken Salad with a Sweet Chipotle Dressing. This refreshing dish combines juicy grilled chicken, a medley of colorful berries, and creamy feta, all tossed together with a sweet and spicy chipotle dressing. Perfect for busy weeknights or family gatherings, this salad is quick to prepare and packed with nutrition. Each bite delivers a delightful balance of sweetness and heat, making it an irresistible choice for any occasion.


Ingredients

Scale
  • ½ tablespoon olive oil
  • ÂĽ cup finely diced onion
  • 1 teaspoon minced garlic
  • 1 teaspoon finely chopped chipotle chiles in adobo
  • 1½ pounds boneless skinless chicken breasts
  • 6 cups mixed greens lettuce
  • 2 cups sliced strawberries
  • 1 cup fresh raspberries
  • ½ cup blueberries
  • ½ cup blackberries
  • 4 ounces crumbled feta cheese
  • ÂĽ cup raspberry vinegar
  • â…“ cup white sugar
  • ÂĽ teaspoon salt

Instructions

  1. Prepare the dressing by whisking together raspberry vinegar, sugar, minced garlic, chipotle chiles, and salt until the sugar dissolves.
  2. Rub chicken breasts with olive oil and season with McCormick Bacon Chipotle Seasoning Mix. Grill over medium-high heat for about 6-7 minutes on each side until cooked through. Let rest before slicing.
  3. In a large bowl, combine mixed greens and berries. Top with sliced grilled chicken and crumbled feta.
  4. Drizzle with the sweet chipotle dressing and toss gently before serving.


Nutrition

  • Serving Size: 1 salad (approximately 250g)
  • Calories: 350
  • Sugar: 12g
  • Sodium: 450mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 30g
  • Cholesterol: 90mg

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